Lunch Menu

Served Tuesday to Saturday 12pm-3pm

Freshly Made Soup of the Day (V) – £6

Individual Box Baked Camembert, Onion Chutney, Warm Crusty Bread (V) – £6.50

Romesco Salad – Roasted Peppers, Tomatoes, Croutons, Pine Nuts, Smoked Paprika & Basil Dressing (V VG) – £6

Halloumi Fries (V) – £5

Smoked Salmon, Lemon & Dill Cream Cheese, Brown Bread – £6.50

Thick Cut Gloucestershire Ham, Free Range Eggs, Chips – £11

Park Butcher Sausages, Creamed Potato, Peas & Onion Gravy – £12.50

Beer Battered Cod Fillet, Chunky Chips, Crushed Peas, Tartare Sauce – £12.50

Beef Burger, Brioche Bun, Pickle & Chips – £12

Breaded Wholetail Scampi, Salad Garnish, Chips & Peas – £12

Traditional Beef & Ale Pie, Mashed Potato, Peas – £13

Breaded Wholetail Scampi, Salad Garnish, Chips & Peas – £12

Falafel & Pitta, Roasted Pepper Relish & Fries (V VG) – £10

Halloumi Burger, Brioche Bun, Salad & Fries (V) – £11

 

Tuna & Red Onion Mayo

Smoked Bacon, Rocket & Tomato (BLT)

Vintage Cheddar & Homemade Pickle (V)

Smoked Salmon & Cream Cheese

Toasted Ham & Cheese

(All Served with a Salad Garnish & French Fries)

Sticky Toffee Pudding, Toffee Sauce & Cream – £6

Apricot & Almond Crumble – £6

Cheesecake of the Day (ask for Flavour of the Day) – £6

Vegan Chocolate & Passion Fruit Tart with Mango Sorbet (V VG) – £6

A Selection of Sorbets & Ice Creams – £2/4/6